How to Make Salmon Cobb Salad - A Step-by-Step Guide

Salmon Cobb Salad is a delightful and refreshing dish that is perfect for a light lunch or dinner. This colorful and vibrant salad is not only visually appealing, but also incredibly flavorful, making it an ideal choice for a healthy and satisfying meal.

With a combination of fresh greens, succulent salmon, crisp vegetables, and creamy dressing, this salad is a perfect blend of textures and flavors. It's a well-balanced meal that will leave you feeling satisfied and nourished.

Read more Snack recipes

Ingredients

  • ¾ cup buttermilk
  • ½ cup mayonnaise
  • ¼ cup minced shallot
  • 3 tablespoons chopped fresh dill
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • 1 head Bibb lettuce, leaves separated
  • 8 ounces cooked bacon, cut into pieces
  • 1 avocado, cut into 1/2-inch pieces
  • 3 hard-boiled eggs, quartered and halved
  • 1 (3 ounce) package smoked salmon
  • ground black pepper to taste

Information

  • Prep Time: 30 mins
  • Total Time: 30 mins
  • Servings: 10
  • Yield: 10 servings

  • Whisk buttermilk, mayonnaise, shallot, dill, lemon juice, and salt together in a bowl until dressing is smooth; refrigerate.
  • Mix lettuce, bacon, avocado, eggs, and salmon together in a bowl. Add dressing and toss until coated; season with black pepper.
  • Nutrition

    249 cal.

    • Total Fat: 20g
    • Saturated Fat: 5g
    • Cholesterol: 96mg
    • Sodium: 810mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 13g
    • Vitamin C: 3mg
    • Calcium: 43mg
    • Iron: 1mg
    • Potassium: 255mg