How to Make Salami Lover's Italian Pasta Salad - A Step-by-Step Guide

Are you a salami lover looking for a delicious new way to enjoy your favorite deli meat? Look no further than this Salami Lover's Italian Pasta Salad! This recipe takes classic Italian flavors and combines them with the rich, savory taste of salami for a dish that is sure to please your taste buds. Whether you're hosting a summer barbecue, packing a picnic, or just looking for a quick and easy meal, this pasta salad is the perfect way to satisfy your cravings.

This hearty pasta salad ...

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Ingredients

  • 8 ounces rotelli pasta
  • ¾ cup creamy salad dressing
  • ¾ cup Italian-style salad dressing
  • ¾ cup grated Parmesan cheese
  • 8 ounces salami, cubed
  • 1 red bell pepper, thinly sliced
  • 1 (2 ounce) can sliced black olives
  • ½ red onion, julienned

Information

  • Prep Time: 20 mins
  • Cook Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr 5 mins
  • Servings: 6

  • In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water, and drain.
  • In a large bowl, mix together creamy salad dressing, Italian dressing, and Parmesan.
  • Add pasta, salami, bell pepper, olives, and onion. Stir well to evenly coat. Allow to chill before serving.
  • Nutrition

    527 cal.

    • Total Fat: 33g
    • Saturated Fat: 9g
    • Cholesterol: 58mg
    • Sodium: 1762mg
    • Total Carbohydrate: 39g
    • Dietary Fiber: 2g
    • Total Sugars: 9g
    • Protein: 19g
    • Vitamin C: 26mg
    • Calcium: 163mg
    • Iron: 2mg
    • Potassium: 297mg