How to Make S'More Bars II - A Step-by-Step Guide

Who doesn't love the classic combination of graham crackers, chocolate, and marshmallows that make up the beloved S'mores? There's something so comforting and nostalgic about the gooey, chocolatey treat that we all remember from our childhoods. But what if you could enjoy those flavors in a new and convenient way? That's where S'more Bars II come in - a clever twist on the campfire favorite that is sure to become a new favorite in your dessert repertoire.

These S'more Bars II are perf...

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Ingredients

  • 1 ½ cups butter, melted
  • 4 cups graham cracker crumbs
  • 6 (1.5 ounce) bars milk chocolate candy bars
  • 2 cups miniature marshmallows

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 24
  • Yield: 24 bars

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  • In a medium bowl, mix together the melted butter and graham cracker crumbs. Press half of the graham cracker mixture into the bottom of the prepared pan. In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, stirring frequently until smooth. Remove from heat and spread over the graham cracker layer. For easier spreading, refrigerate the crust while the chocolate is melting. Make a layer of marshmallows over the chocolate and top with the remaining graham cracker crumbs.
  • Bake for 15 minutes in the preheated oven, cool and cut into squares.
  • Nutrition

    230 cal.

    • Total Fat: 16g
    • Saturated Fat: 10g
    • Cholesterol: 33mg
    • Sodium: 176mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 1g
    • Total Sugars: 13g
    • Protein: 2g
    • Calcium: 22mg
    • Iron: 1mg
    • Potassium: 23mg