Russian Tomato Salad Bruschetta Recipe

Bruschetta is a classic Italian dish that has been embraced and reimagined in various parts of the world. One such adaptation is the Russian Tomato Salad Bruschetta, a delightful twist on the traditional Italian appetizer. This recipe combines the fresh and vibrant flavors of a traditional Russian tomato salad with the crispy and savory base of a bruschetta, resulting in a delightful and unique dish that is sure to impress your family and friends.

The star of this recipe is the Russia...

Ingredients

1 clove garlic, crushed
2 tablespoons olive oil
2 tablespoons plain yogurt
¼ cup sour cream, or to taste
½ cup thinly sliced sweet onion
2 cups thinly sliced tomatoes
salt and freshly ground black pepper to taste
1 pinch cayenne pepper, or to taste
8 thick slices French bread
1 tablespoon sliced fresh chives

Information

Prep Time: 10 mins
Cook Time: 5 mins
Additional Time: 1 hr
Total Time: 1 hr 15 mins
Servings: 8
Yield: 8 servings

Mix garlic and olive oil in a small bowl and let sit for about 1 hour, or until needed.

Mix the yogurt and sour cream together in a bowl until combined. Add the onions and tomatoes and toss until well coated. Season with salt, freshly ground black pepper, and cayenne. Wrap in plastic wrap and chill in a refrigerator until needed.

Preheat a charcoal grill until coals are white and ashy.

Grill bread over hot charcoal, rotating as needed, until both sides are nicely toasted and slightly charred.

Brush grilled bread with the garlic olive oil and use a slotted spoon to transfer the tomato salad over top of each. Excess dressing can be spooned over if desired. Garnish with chives and serve immediately.

Nutrition

162 cal.

Total Fat: 6g
Saturated Fat: 2g
Cholesterol: 4mg
Sodium: 236mg
Total Carbohydrate: 23g
Dietary Fiber: 2g
Total Sugars: 3g
Protein: 5g
Vitamin C: 7mg
Calcium: 36mg
Iron: 2mg
Potassium: 186mg

How to Make Russian Tomato Salad Bruschetta - A Step-by-Step Guide

Ingredients

Information

Nutrition

162 cal.

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