How to Make Russian Garden Salad - A Step-by-Step Guide

Step into the vibrant and flavorful world of Russian cuisine with this delicious Russian Garden Salad recipe. This refreshing and healthy salad combines a variety of fresh vegetables and herbs, all tossed in a light and tangy dressing that is sure to tantalize your taste buds.

One of the defining characteristics of Russian food is its use of simple, fresh ingredients that work together to create bold and satisfying flavors. The Russian Garden Salad is a perfect example of this culinar...

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Ingredients

  • 10 romaine lettuce leaves, chopped
  • 4 tomatoes, chopped
  • 1 large cucumber, sliced
  • 1 onion, sliced
  • ½ cup fresh parsley, chopped
  • 1 tablespoon salt
  • 2 tablespoons lemon juice
  • 1 tablespoon extra-virgin olive oil
  • 1 cup sour cream

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 servings

  • Toss the romaine lettuce, tomatoes, cucumber, onion, and parsley together in a large bowl; season with salt. Drizzle the lemon juice and olive oil over the salad; stir. Add the sour cream and mix until evenly coated.
  • Nutrition

    206 cal.

    • Total Fat: 16g
    • Saturated Fat: 8g
    • Cholesterol: 25mg
    • Sodium: 1790mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 3g
    • Total Sugars: 6g
    • Protein: 4g
    • Vitamin C: 40mg
    • Calcium: 117mg
    • Iron: 1mg
    • Potassium: 631mg