How to Make Ruby Drive Sloppy Joes - A Step-by-Step Guide

When it comes to classic comfort food, few dishes can rival the beloved Sloppy Joe. A delicious and simple concoction of ground meat, tomatoes, and seasonings, Sloppy Joes have been a staple in American homes for generations. And while the traditional recipe is undeniably tasty, sometimes it's fun to put a unique spin on a beloved classic. That's where Ruby Drive Sloppy Joes come in.

These Sloppy Joes are a special recipe that adds a touch of sweetness and tanginess to the savory mixt...

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Ingredients

  • 1 pound ground beef
  • 1 ½ cups ketchup
  • 1 cup chunky salsa
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons white vinegar
  • 2 tablespoons Dijon mustard
  • 1 teaspoon hot sauce
  • 6 potato rolls

Information

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Servings: 6
  • Yield: 6 sandwiches

  • Heat a large skillet over medium-high heat and stir in the ground beef. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease.
  • Stir in ketchup, salsa, brown sugar, Worcestershire sauce, white vinegar, Dijon mustard, and hot sauce. Bring to a simmer and cook, stirring occasionally, over low heat 20 to 30 minutes. Serve on potato rolls.
  • Nutrition

    382 cal.

    • Total Fat: 15g
    • Saturated Fat: 5g
    • Cholesterol: 46mg
    • Sodium: 1338mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 1g
    • Total Sugars: 20g
    • Protein: 17g
    • Vitamin C: 10mg
    • Calcium: 35mg
    • Iron: 3mg
    • Potassium: 544mg