How to Make Rocky Road Squares - A Step-by-Step Guide

Rocky Road Squares are a classic, indulgent treat that are perfect for satisfying a sweet tooth. This no-bake dessert is made with a combination of chocolate, marshmallows, and nuts, creating a delicious and rich flavor that is sure to please everyone.

Whether you're making them for a special occasion, a bake sale, or just for a delicious snack, Rocky Road Squares are a simple and versatile recipe that can be enjoyed by all. With just a few simple ingredients and minimal preparation, ...

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Ingredients

  • ½ cup butter
  • 1 ½ cups graham cracker crumbs
  • 1 ½ cups flaked coconut
  • 1 ½ cups chopped walnuts
  • 2 cups semisweet chocolate chips
  • 1 ½ cups miniature marshmallows
  • 1 (14 ounce) can sweetened condensed milk
  • 2 (1 ounce) squares semisweet chocolate

Information

  • Servings: 32
  • Yield: 32 squares

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 9 x 13 inch baking pan melt the butter and sprinkle the graham cracker crumbs over the melted butter. Mix together and press onto bottom of pan.
  • Layer coconut, nuts, chocolate chips and marshmallows over crust. Drizzle the condensed milk evenly over all.
  • Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes or until golden brown. Remove from oven and drizzle with the melted chocolate. Cool completely and cut into squares.
  • Nutrition

    200 cal.

    • Total Fat: 13g
    • Saturated Fat: 6g
    • Cholesterol: 12mg
    • Sodium: 73mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 2g
    • Total Sugars: 17g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 46mg
    • Iron: 1mg
    • Potassium: 127mg