How to Make Rocky Road Popcorn Truffles - A Step-by-Step Guide

If you're looking for a fun and delicious dessert idea, then look no further than these Rocky Road Popcorn Truffles. These bite-sized treats are a perfect combination of sweet, salty, and crunchy, making them a crowd-pleaser for any occasion. Whether you're hosting a party, attending a potluck, or just craving a tasty snack, these truffles are sure to satisfy your taste buds.

This recipe takes the classic flavors of rocky road and combines them with the crunch of popcorn to create a u...

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Ingredients

  • 1 cup plain popped popcorn
  • 1 cup mini marshmallows
  • 1 cup salted peanuts
  • 1 pound semi-sweet chocolate, chopped

Information

  • Prep Time: 30 mins
  • Cook Time: 2 mins
  • Total Time: 32 mins
  • Servings: 12
  • Yield: 12 candies

  • Coat a 12 cup mini muffin pan with cooking spray. Divide popcorn, marshmallows and peanuts evenly among the cups.
  • Place the chocolate into a microwave-safe container. Heat on high for 45 seconds, then continue to heat at 15 second intervals, stirring each time, until chocolate is melted and smooth. Pour into the muffin cups, filling to the top. Gently tap the pan on the counter to release any bubbles. Refrigerate until chocolate is set. Unmold and enjoy!
  • Nutrition

    275 cal.

    • Total Fat: 18g
    • Saturated Fat: 8g
    • Sodium: 104mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 4g
    • Total Sugars: 22g
    • Protein: 6g
    • Calcium: 7mg
    • Iron: 2mg
    • Potassium: 82mg