How to Make Rocky Road Popcorn Balls - A Step-by-Step Guide

Rocky Road Popcorn Balls are a delicious and sweet treat that combines the classic flavors of rocky road with the fun and portable nature of popcorn balls. These delectable snacks are perfect for parties, movie nights, or just as a special homemade treat for your family. With a simple recipe that kids and adults alike will enjoy, Rocky Road Popcorn Balls are sure to become a new favorite in your household.

The combination of popcorn, chocolate, marshmallows, and nuts creates a delight...

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Ingredients

  • 3 cups miniature marshmallows
  • ¼ cup butter
  • 8 cups freshly popped popcorn
  • ½ cup dry-roasted unsalted peanuts
  • ½ cup miniature chocolate chips

Information

  • Prep Time: 20 mins
  • Cook Time: 5 mins
  • Total Time: 25 mins
  • Servings: 16
  • Yield: 16 popcorn balls

  • Place the marshmallows and butter into a large pot over medium-low heat, and melt them together, stirring often. Cook until blended and smooth, about 5 minutes, and remove from heat.
  • Stir in the popcorn and peanuts, and stir gently to thoroughly coat them with the marshmallow mixture. Stir in the chocolate chips.
  • With greased hands, shape the mixture into 3 inch balls, and wrap each ball in plastic wrap.
  • Nutrition

    144 cal.

    • Total Fat: 9g
    • Saturated Fat: 4g
    • Cholesterol: 8mg
    • Sodium: 91mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 2g
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 61mg