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How to Make Rocky Road Bars - A Step-by-Step Guide

Rocky Road Bars are a delightful treat that combines the rich and indulgent flavors of chocolate, marshmallows, and nuts into one delicious and satisfying dessert. These sweet and gooey bars are a popular choice for dessert lovers of all ages, and they are perfect for serving at parties, potlucks, or as an after-dinner treat.

The recipe for Rocky Road Bars is incredibly simple and easy to follow, making it a great option for beginners and experienced bakers alike. With just a few basi...

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Ingredients

  • ¼ cup sifted all-purpose flour
  • 1 cup ground walnuts
  • ¼ teaspoon baking powder
  • ⅛ teaspoon salt
  • 1 tablespoon butter
  • ⅓ cup packed brown sugar
  • ½ teaspoon vanilla extract
  • 1 cup miniature marshmallows
  • 1 cup semisweet chocolate chips
  • 1 egg

Information

  • Servings: 12
  • Yield: 2 dozen

  • Preheat oven to 350 degrees F. Grease and flour a 9 inch square pan.
  • Sift flour, baking powder and salt together. Set aside.
  • In a medium size bowl, combine sugar, egg, butter, and vanilla. Beat until smooth. Stir in flour mixture. Stir in 1/2 cup nuts. Pour into jelly roll pan. Bake for 15 minutes.
  • Remove from oven; while hot, arrange marshmallows and remaining nuts and chocolate chips on top of bars. Return to oven for 2 minutes or just until chocolate is softened. Swirl and cool until chocolate is set. Cut into squares.

    • Nutrition

    172 cal.

    • Total Fat: 10g
    • Saturated Fat: 4g
    • Cholesterol: 18mg
    • Sodium: 54mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 1g
    • Total Sugars: 16g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 25mg
    • Iron: 1mg
    • Potassium: 98mg

    Categories

    Chocolate recipes
    Marshmallow recipes
    Nut recipes
    Biscuit recipes
    Condensed milk recipes