How to Make Roasted Thousand Island Potatoes - A Step-by-Step Guide

Roasted potatoes are a classic side dish that everyone loves. They're versatile, delicious, and easy to make. But if you're looking to take your roasted potatoes to the next level, you'll want to try this recipe for Roasted Thousand Island Potatoes. This dish takes the humble roasted potato and elevates it with the bold flavors of Thousand Island dressing.

Thousand Island dressing is a creamy, tangy, and slightly sweet dressing that is typically used on salads, sandwiches, and burgers...

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Ingredients

  • 2 pounds golden potatoes, scrubbed and diced
  • ½ cup Thousand Island dressing (such as Ken's®)
  • cooking spray

Information

  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat the oven to 375 degrees F (190 degrees C). Spray a large sheet pan with cooking spray.
  • Spread potatoes out on the pan. Spread dressing over the top; coat all the potatoes with the dressing.
  • Bake in the preheated oven for 15 minutes. Flip potatoes and bake until brown and crisp, 10 minutes more.
  • Nutrition

    313 cal.

    • Total Fat: 13g
    • Saturated Fat: 2g
    • Cholesterol: 11mg
    • Sodium: 375mg
    • Total Carbohydrate: 47g
    • Dietary Fiber: 5g
    • Total Sugars: 8g
    • Protein: 5g
    • Vitamin C: 45mg
    • Calcium: 27mg
    • Iron: 2mg
    • Potassium: 956mg