How to Make Roasted Peanuts - A Step-by-Step Guide

Roasted peanuts are a delicious and nutritious snack that can easily be made at home. Whether you enjoy them as a simple snack or as an addition to your favorite recipes, roasted peanuts are a versatile and tasty treat that can be enjoyed by anyone.

There are many benefits to making roasted peanuts at home. Not only do they taste better when freshly roasted, but you also have complete control over the ingredients, allowing you to customize the flavor to your liking. Additionally, maki...

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Ingredients

  • 1 pound raw peanuts, in shells

Information

  • Prep Time: 10 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 10 mins
  • Servings: 8
  • Yield: 1 pound of peanuts

  • Preheat the oven to 500 degrees F (260 degrees C).
  • Arrange peanuts in a single layer on a cookie sheet, and place in the preheated oven.
  • Turn the oven off. Leave peanuts in the oven for 1 hour without opening the door. Serve warm or at room temperature.
  • Nutrition

    322 cal.

    • Total Fat: 28g
    • Saturated Fat: 4g
    • Sodium: 10mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 5g
    • Total Sugars: 2g
    • Protein: 15g
    • Calcium: 52mg
    • Iron: 3mg
    • Potassium: 400mg