How to Make Remoulade-Style Sandwich Spread - A Step-by-Step Guide

Remoulade-style sandwich spread is a versatile and flavorful condiment that can elevate any sandwich to the next level. This spread is packed with zesty and tangy flavors, and it can add a delightful kick to any sandwich, wrap, or burger. Whether you're looking to jazz up your midday turkey sandwich or add some pizzazz to a classic grilled cheese, this remoulade-style spread is the perfect solution.

The origins of remoulade sauce can be traced back to French cuisine, where it was trad...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sour cream
  • ½ cup Dijon mustard
  • ½ cup mayonnaise
  • 3 tablespoons prepared horseradish
  • 3 tablespoons garlic powder
  • 3 tablespoons onion powder
  • 1 tablespoon lemon juice
  • ½ teaspoon cayenne pepper, or more to taste
  • salt to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 8
  • Yield: 8 servings

  • Combine cream cheese, sour cream, Dijon mustard, mayonnaise, horseradish, garlic powder, onion powder, lemon juice, cayenne pepper, and salt in a large bowl. Beat with an electric mixer until smooth. Season with additional salt if needed. Cover and refrigerate for at least 1 hour.
  • Nutrition

    296 cal.

    • Total Fat: 27g
    • Saturated Fat: 12g
    • Cholesterol: 49mg
    • Sodium: 590mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 4g
    • Vitamin C: 4mg
    • Calcium: 72mg
    • Iron: 1mg
    • Potassium: 152mg