How to Make Really Simple Rice - A Step-by-Step Guide

If you're looking for a basic, no-fuss side dish that pairs well with just about any meal, then you've come to the right place. Our recipe for Really Simple Rice is just as the name suggests - really simple. This recipe is perfect for those nights when you need to get dinner on the table quickly, but still want something flavorful and satisfying.

With just a few simple ingredients and minimal effort, you can have a pot of fluffy, perfectly cooked rice ready to serve alongside your fav...

Read more Snack recipes

Ingredients

  • 1 tablespoon olive oil
  • 1 cup long-grain white rice
  • ½ small onion, minced
  • 2 cups low-sodium chicken broth
  • 1 pinch garlic salt, or to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Additional Time: 5 mins
  • Total Time: 40 mins
  • Servings: 6

  • Heat oil in a nonstick saucepan over medium-high heat until almost smoking. Add rice; cook and stir quickly to toast, 2 to 3 minutes. Add onions and sauté for 1 minute.
  • Stir in broth and garlic salt; bring to a boil. Reduce the heat to low, cover, and cook until liquid is absorbed and rice is tender, about 20 minutes. Remove from the heat and allow to rest for 5 minutes. Uncover and fluff with a fork.
  • Nutrition

    149 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 1mg
    • Sodium: 94mg
    • Total Carbohydrate: 27g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 11mg
    • Iron: 1mg
    • Potassium: 41mg