How to Make Raspberry-Mint-Chocolate S'mores - A Step-by-Step Guide

Nothing says summer like a classic s'mores, but why not take it up a notch with our delicious Raspberry-Mint-Chocolate S'mores recipe? This elevated twist on the timeless treat combines the sweetness of raspberries, the coolness of mint, and the indulgence of chocolate for a truly unforgettable dessert experience.

Whether you're gathered around a campfire, hosting a backyard barbecue, or simply craving a sweet treat, these Raspberry-Mint-Chocolate S'mores are sure to be a hit. They're...

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Ingredients

  • 8 squares graham crackers
  • ½ (4.67 ounce) package creme de menthe thins (such as Andes®)
  • 2 tablespoons raspberry preserves
  • 6 marshmallows

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Additional Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 s'mores

  • Lay all 8 of the graham cracker squares onto a serving plate. Place 3 unwrapped creme de menthe thins on each of 4 of the graham cracker square. Spread 1/2 tablespoon raspberry preserves on one side of the remaining 4 graham cracker squares.
  • Heat marshmallows over an open flame until they begin to brown and melt. Place hot marshmallows on top of the creme de menthe thins and top with the jam side of the other graham crackers. Allow marshmallows to cool for 1 minute before eating.
  • Nutrition

    175 cal.

    • Total Fat: 7g
    • Saturated Fat: 5g
    • Sodium: 96mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 0g
    • Total Sugars: 11g
    • Protein: 2g
    • Calcium: 3mg
    • Iron: 1mg
    • Potassium: 19mg