How to Make Rancho Baked Beans - A Step-by-Step Guide

When it comes to classic comfort food, few dishes are as satisfying and wholesome as a heaping serving of baked beans. Whether enjoyed as a side dish at a summer BBQ or as a hearty main course on a chilly evening, baked beans have long been a staple in American cuisine. And while there are countless variations of this beloved dish, one of the most flavorful and robust versions is Rancho Baked Beans.

Rancho Baked Beans are a delicious combination of hearty beans, savory bacon, and swee...

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Ingredients

  • cooking spray
  • 1 pound ground beef
  • 2 cups chopped onion
  • 2 (16 ounce) cans pork and beans
  • 1 (16 ounce) can kidney beans, drained
  • 1 cup ketchup
  • ¾ cup brown sugar
  • 2 tablespoons mustard
  • 1 tablespoon white vinegar
  • 1 teaspoon salt

Information

  • Prep Time: 15 mins
  • Cook Time: 55 mins
  • Total Time: 1 hr 10 mins
  • Servings: 10
  • Yield: 10 servings

  • Preheat oven to 350 degrees F (175 degrees C). Spray a casserole dish with cooking spray.
  • Cook and stir ground beef and onion in a skillet over medium heat until beef is browned and onions are translucent, 10 to 15 minutes. Drain well.
  • Mix pork and beans, kidney beans, ketchup, brown sugar, mustard, vinegar, and salt in a large bowl. Stir hamburger mixture into bean mixture. Pour hamburger-bean mixture into prepared casserole dish.
  • Bake in the preheated oven until bubbling, about 45 minutes.
  • Nutrition

    298 cal.

    • Total Fat: 7g
    • Saturated Fat: 3g
    • Cholesterol: 34mg
    • Sodium: 961mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 7g
    • Total Sugars: 25g
    • Protein: 16g
    • Vitamin C: 9mg
    • Calcium: 93mg
    • Iron: 3mg
    • Potassium: 482mg