How to Make Quick Sloppy Joe Pasta - A Step-by-Step Guide

Looking for a quick and delicious weeknight meal that the whole family will love? Look no further than our recipe for Quick Sloppy Joe Pasta. This dish combines the classic flavors of a sloppy joe with the comforting, hearty nature of pasta, creating a meal that is sure to become a new favorite in your house.

What makes this recipe so great is its simplicity and versatility. It's a one-pan dish that comes together in under 30 minutes, making it perfect for busy weeknights when you don...

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Ingredients

  • 1 pound ground beef
  • ½ small onion, chopped
  • 1 teaspoon ground thyme
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 pinch garlic powder
  • 1 ½ cups tomato sauce
  • 1 teaspoon brown sugar
  • ½ teaspoon Worcestershire sauce
  • 1 small zucchini, chopped
  • 2 cups uncooked rotini pasta
  • 2 cups frozen whole kernel corn

Information

  • Prep Time: 20 mins
  • Cook Time: 30 mins
  • Total Time: 50 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat a 12-inch nonstick skillet over medium heat. Add ground beef and onion. Cook, stirring occasionally, until beef is brown, 8 to 10 minutes. Add thyme, salt, pepper, and garlic powder. Drain meat.
  • Pour in tomato sauce, brown sugar, and Worcestershire. Stir in zucchini, pasta, and corn; bring to a boil. Reduce heat slightly. Cover and simmer, stirring occasionally, until pasta is tender, about 15 minutes.
  • Nutrition

    472 cal.

    • Total Fat: 15g
    • Saturated Fat: 6g
    • Cholesterol: 71mg
    • Sodium: 1144mg
    • Total Carbohydrate: 57g
    • Dietary Fiber: 5g
    • Total Sugars: 10g
    • Protein: 29g
    • Vitamin C: 18mg
    • Calcium: 50mg
    • Iron: 5mg
    • Potassium: 909mg