How to Make Quick Savory Grilled Peaches - A Step-by-Step Guide

Grilled peaches are a delicious and versatile summer dish that can be enjoyed as a sweet dessert or a savory side dish. The smoky flavor from the grill enhances the natural sweetness of the peaches, creating a perfectly balanced flavor profile. If you're looking for a quick and easy recipe to impress your friends and family at your next barbecue, look no further than these quick savory grilled peaches. This recipe takes just minutes to prepare and will surely be a hit at any summer gathering....

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Ingredients

  • 2 tablespoons olive oil
  • ½ teaspoon chopped fresh basil
  • ¼ teaspoon chopped fresh thyme
  • salt and ground black pepper to taste
  • 6 fresh peaches, halved and pitted

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 5 mins
  • Total Time: 20 mins
  • Servings: 12
  • Yield: 12 peach halves

  • Preheat a grill for medium heat and lightly oil the grate.
  • Whisk olive oil, basil, thyme, salt, and pepper together in a bowl. Allow flavors to meld for 5 minutes. Brush oil mixture over the cut side of each peach half.
  • Grill peaches, cut-sides down, on the preheated grill until softened and grill marks appear, about 4 minutes.
  • Nutrition

    32 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Sodium: 2mg
    • Total Carbohydrate: 3g
    • Total Sugars: 3g
    • Vitamin C: 21mg
    • Calcium: 6mg
    • Potassium: 17mg