How to Make Quick Pumpkin Pudding - A Step-by-Step Guide

When the fall season arrives, there's nothing quite as comforting as indulging in a warm and rich pumpkin dessert. And if you're looking for a quick and easy treat to satisfy your pumpkin cravings, then this Quick Pumpkin Pudding recipe is just what you need. Made with simple ingredients and prepared in just a few easy steps, this dessert is perfect for cozy nights in or as a sweet treat to share with friends and family.

This velvety smooth pudding is the ideal way to enjoy the flavor...

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Ingredients

  • 1 ½ cups cold nonfat milk
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 cup pumpkin puree
  • ½ teaspoon ground cinnamon

Information

  • Prep Time: 5 mins
  • Additional Time: 10 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Combine cold milk and pudding mix in a large bowl; beat with an electric mixer until well blended, about 2 minutes. Stir in pumpkin puree and cinnamon. Spoon into 4 individual serving bowls.
  • Refrigerate until set, about 10 minutes
  • Nutrition

    140 cal.

    • Total Fat: 0g
    • Saturated Fat: 0g
    • Cholesterol: 2mg
    • Sodium: 529mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 2g
    • Total Sugars: 24g
    • Protein: 4g
    • Vitamin C: 3mg
    • Calcium: 137mg
    • Iron: 1mg
    • Potassium: 274mg