How to Make Quick One-Pot Chicken Alfredo - A Step-by-Step Guide

Looking for an easy and delicious weeknight dinner? Look no further than our Quick One-Pot Chicken Alfredo recipe. This dish is perfect for when you want a comforting and satisfying meal without spending hours in the kitchen. With simple ingredients and minimal prep work, you can have a creamy and flavorful chicken Alfredo on the table in no time.

What makes this recipe particularly appealing is that it all comes together in just one pot, making cleanup a breeze. With tender chicken, ...

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Ingredients

  • ½ pound skinless, boneless chicken breasts
  • ½ teaspoon garlic salt
  • ½ teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • 2 cups milk
  • 1 large clove garlic, minced
  • 8 ounces fettucine, broken in half
  • ½ cup heavy whipping cream
  • ¾ cup freshly grated Parmesan cheese, plus more for serving

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 4 servings

  • Slice each chicken breast horizontally into 3 thinner pieces using a sharp knife. Sprinkle each chicken piece with garlic salt and Italian seasoning on both sides.
  • Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden and cooked through, about 2 minutes per side. Remove onto a plate.
  • Add milk and garlic to the skillet. Bring to a simmer and add fettuccine. Cook, stirring every 30 seconds to prevent sticking until pasta has softened, about 3 minutes. Reduce heat to medium and cook, stirring every couple of minutes, 6 to 7 minutes more. Stir in cream and Parmesan cheese. Simmer, stirring occasionally, until sauce has thickened and pasta is cooked, about 2 more minutes.
  • Serve immediately and garnish with additional Parmesan cheese if desired.
  • Nutrition

    533 cal.

    • Total Fat: 24g
    • Saturated Fat: 12g
    • Cholesterol: 98mg
    • Sodium: 550mg
    • Total Carbohydrate: 49g
    • Dietary Fiber: 2g
    • Total Sugars: 8g
    • Protein: 31g
    • Vitamin C: 1mg
    • Calcium: 352mg
    • Iron: 2mg
    • Potassium: 443mg