How to Make Quick Festive Ground Meat Skillet - A Step-by-Step Guide

Looking for a quick and easy recipe to impress your guests and bring some festive cheer to the dinner table? This Quick Festive Ground Meat Skillet is the perfect dish for any occasion. Whether you're hosting a holiday gathering or simply craving a comforting and flavorful meal, this recipe is sure to delight your taste buds and satisfy your hunger.

This dish is a delicious combination of ground meat, savory vegetables, and aromatic spices, all cooked in one skillet for a fuss-free co...

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Ingredients

  • 1 pound ground beef
  • 1 tablespoon garlic pepper seasoning
  • 1 (15 ounce) can corn, drained
  • 1 cup ranch dressing
  • 1 cup salsa
  • 1 tablespoon dried oregano
  • shredded Cheddar cheese, or more to taste
  • 2 cups cooked rice, or to taste (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat a large skillet over medium-high heat. Cook and stir beef and garlic pepper in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Stir corn, ranch dressing, salsa, and oregano into ground beef mixture; cook and stir until hot and bubbling, 5 to 10 minutes. Serve over cooked rice.
  • Nutrition

    815 cal.

    • Total Fat: 56g
    • Saturated Fat: 16g
    • Cholesterol: 104mg
    • Sodium: 1795mg
    • Total Carbohydrate: 50g
    • Dietary Fiber: 4g
    • Total Sugars: 8g
    • Protein: 30g
    • Vitamin C: 3mg
    • Calcium: 200mg
    • Iron: 5mg
    • Potassium: 665mg