How to Make Quick and Easy Hamburger Stroganoff - A Step-by-Step Guide

Looking for a delicious and satisfying weeknight dinner that the whole family will love? Look no further than this Quick and Easy Hamburger Stroganoff recipe! This hearty and comforting dish comes together in just 30 minutes, making it the perfect option for those busy nights when you need to get dinner on the table in a flash.

This Hamburger Stroganoff recipe is a twist on the classic beef stroganoff, using ground beef instead of steak for a more budget-friendly and convenient option...

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Ingredients

  • 1 (16 ounce) package egg noodles
  • 2 tablespoons butter
  • 1 onion, chopped
  • 1 pound ground beef
  • 1 tablespoon all-purpose flour
  • 1 (4.5 ounce) can sliced mushrooms, drained (Optional)
  • 1 tablespoon garlic salt
  • 1 (10.5 ounce) can cream of mushroom soup (such as Campbell's®)
  • 1 (10.5 ounce) can cream of chicken soup (such as Campbell's®)
  • 1 cup sour cream

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 6

  • Gather all ingredients.
  • Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes; drain.
  • Meanwhile, melt butter in a large skillet over medium-high heat. Sauté onion in hot butter until tender and translucent, about 5 minutes. Add ground beef in small chunks; cook and stir beef until browned and crumbly, 5 to 7 minutes.
  • Sprinkle flour over beef mixture; cook and stir for 1 minute. Stir in mushrooms and garlic salt.
  • Pour in mushroom soup and chicken soup; cook and stir until heated through, about 5 minutes.
  • Stir in sour cream until smooth and heated through, 2 to 3 minutes more. Serve beef mixture over cooked egg noodles.
  • Nutrition

    655 cal.

    • Total Fat: 30g
    • Saturated Fat: 13g
    • Cholesterol: 141mg
    • Sodium: 1765mg
    • Total Carbohydrate: 68g
    • Dietary Fiber: 4g
    • Total Sugars: 5g
    • Protein: 28g
    • Vitamin C: 3mg
    • Calcium: 103mg
    • Iron: 6mg
    • Potassium: 537mg