How to Make Pumpkin Spice Whipped Coffee - A Step-by-Step Guide

Pumpkin Spice Whipped Coffee is a delicious and indulgent beverage that has taken the internet by storm. This recipe puts a fall twist on the popular whipped coffee trend, incorporating warm, comforting flavors like pumpkin and spice. It's the perfect drink to cozy up with on a cool autumn morning or to enjoy as an afternoon treat.

If you're a fan of pumpkin spice lattes, you'll love this whipped coffee version. It's creamy, frothy, and packed with the flavors of pumpkin puree, cinnam...

Read more Snack recipes

Ingredients

  • ¾ cup milk
  • 2 tablespoons pumpkin puree
  • 1 tablespoon pumpkin spice syrup (such as Torani®)
  • ½ teaspoon pumpkin pie spice, divided
  • 2 packets stevia sweetener (such as Truvia®)
  • ¼ cup boiling water
  • 1 tablespoon instant coffee granules
  • 1 tablespoon white sugar

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 1
  • Yield: 1 coffee

  • Combine milk, pumpkin puree, pumpkin spice syrup, 1/4 teaspoon pumpkin pie spice, and sweetener in a saucepan. Bring to a simmer over medium-high heat. Stir until well combined and heated through.
  • Combine boiling water, coffee granules, sugar, and remaining 1/4 teaspoon pumpkin pie spice in a tall container. Whip with an immersion blender until foamy, about 2 minutes.
  • Pour pumpkin-milk mixture into a mug and top with coffee foam.
  • Nutrition

    215 cal.

    • Total Fat: 4g
    • Saturated Fat: 2g
    • Cholesterol: 15mg
    • Sodium: 157mg
    • Total Carbohydrate: 41g
    • Dietary Fiber: 1g
    • Total Sugars: 32g
    • Protein: 7g
    • Vitamin C: 2mg
    • Calcium: 235mg
    • Iron: 1mg
    • Potassium: 439mg