How to Make Pumpkin Spice No-Bake Cookies - A Step-by-Step Guide

When fall rolls around, there's nothing quite like the comforting flavors of pumpkin and warm spices. And what better way to enjoy these flavors than with a batch of delicious Pumpkin Spice No-Bake Cookies? These no-bake cookies are perfect for when you want to satisfy your sweet tooth without spending hours in the kitchen. Plus, they're a great way to use up any leftover pumpkin puree you might have on hand from your fall baking adventures.

One of the best things about these cookies ...

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Ingredients

  • 2 cups white sugar
  • ¾ cup butter
  • ⅔ cup milk
  • 1 (3.4 ounce) package instant pumpkin-spice pudding mix
  • 3 ½ cups quick-cooking oats
  • ½ teaspoon vanilla extract

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Additional Time: 35 mins
  • Total Time: 50 mins
  • Servings: 24
  • Yield: 24 cookies

  • Mix sugar, butter, and milk together in a large pan and bring to a boil; continue to boil for 2 minutes. Turn off heat and add pudding mix. Stir very well; add oats and vanilla extract. Let mixture stand for 5 minutes.
  • Drop mixture onto waxed paper by the teaspoon. Allow to cool completely, about 30 minutes. Store in an airtight container.
  • Nutrition

    178 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 16mg
    • Sodium: 102mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 1g
    • Total Sugars: 20g
    • Protein: 2g
    • Calcium: 16mg
    • Iron: 1mg
    • Potassium: 56mg