How to Make Pumpkin Spice Hot Chocolate - A Step-by-Step Guide

As the temperature starts to drop and the leaves begin to change color, there's nothing quite like indulging in a warm, comforting drink to wrap your hands around. And what better way to celebrate the fall season than with a delicious pumpkin spice hot chocolate? This delightful twist on the classic hot chocolate combines the rich, creamy goodness of hot cocoa with the warm, comforting flavors of pumpkin spice - a perfect treat for cozy nights in or festive gatherings with friends and family....

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Ingredients

  • ½ cup milk
  • ⅓ cup heavy whipping cream
  • ¼ cup milk chocolate chips
  • 1 teaspoon cocoa powder
  • 1 ½ teaspoons pumpkin puree
  • ¼ teaspoon pumpkin pie spice
  • ¼ cup whipped cream
  • 1 pinch ground cinnamon
  • 1 pinch ground nutmeg

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 2
  • Yield: 2 drinks

  • Whisk milk, cream, chocolate chips, and cocoa powder together in a saucepan over medium heat until chocolate chips are melted and hot chocolate is smooth, 3 to 5 minutes. Stir in pumpkin puree and pumpkin pie spice until fully incorporated.
  • Pour hot chocolate into 2 mugs. Top with whipped cream; sprinkle cinnamon and nutmeg over whipped cream.
  • Nutrition

    294 cal.

    • Total Fat: 24g
    • Saturated Fat: 15g
    • Cholesterol: 65mg
    • Sodium: 53mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 2g
    • Total Sugars: 15g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 120mg
    • Iron: 1mg
    • Potassium: 229mg