How to Make Pumpkin Delight - A Step-by-Step Guide

If you're searching for a delicious, crowd-pleasing dessert that captures all the flavors of fall, look no further than this delectable Pumpkin Delight recipe. This dessert is the perfect combination of creamy, spicy, and sweet, making it a surefire hit at any gathering or event. Whether you're hosting a holiday dinner, attending a potluck, or simply craving a taste of autumn, this recipe is guaranteed to satisfy your cravings and impress your guests.

What makes this Pumpkin Delight s...

Read more

Ingredients

  • 1 (3 ounce) package instant sugar-free vanilla pudding mix
  • 1 ½ cups skim milk
  • 1 cup pumpkin puree
  • 1 teaspoon pumpkin pie spice
  • 1 ½ cups lite frozen whipped topping
  • 1 (9 inch) low fat graham cracker pie crust

Information

  • Servings: 6
  • Yield: 6 servings

  • In a mixing bowl, beat the pudding mix and milk until well blended. Blend in the pumpkin, pie spice and fold in whipped topping.
  • Spoon into pie shell and chill. Top with low-fat whipped topping for garnish. Sprinkle a little ginger on topping if desired.
  • Nutrition

    311 cal.

    • Total Fat: 12g
    • Saturated Fat: 4g
    • Cholesterol: 1mg
    • Sodium: 842mg
    • Total Carbohydrate: 48g
    • Dietary Fiber: 1g
    • Total Sugars: 21g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 114mg
    • Iron: 1mg
    • Potassium: 231mg