How to Make Pumpkin Butter IV - A Step-by-Step Guide

There's something special about the arrival of fall that brings with it the irresistible allure of pumpkin-flavored treats. From pumpkin pie to pumpkin bread, there's no shortage of delicious ways to enjoy this seasonal favorite. One such delightful creation is Pumpkin Butter IV, a rich and creamy spread that captures all the warm and comforting flavors of autumn in a single jar.

This recipe takes the classic combination of pumpkin, spice, and sweetness and transforms it into a luscio...

Read more

Ingredients

  • 1 (29 ounce) can solid pack pumpkin puree
  • 1 tablespoon pumpkin pie spice
  • 1 (2 ounce) package dry pectin
  • 4 ½ cups white sugar

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Additional Time: 5 mins
  • Total Time: 30 mins
  • Servings: 64
  • Yield: 2 quarts

  • Mix solid pack pumpkin puree, pumpkin pie spice and dry pectin in a medium saucepan over high heat. Bring to a boil. Mix in sugar all at once. Stirring constantly, return to a full boil and boil 1 minute. Remove from heat. Transfer immediately to sterile containers. Seal and chill in the refrigerator until serving.
  • Nutrition

    59 cal.

    • Sodium: 31mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 0g
    • Total Sugars: 15g
    • Protein: 0g
    • Vitamin C: 1mg
    • Calcium: 4mg
    • Iron: 0mg
    • Potassium: 27mg