How to Make Protein Peanut Butter Chocolate Chip Cookies - A Step-by-Step Guide

Protein Peanut Butter Chocolate Chip Cookies are a delicious and nutritious treat that will satisfy your sweet tooth while also providing a boost of protein. These cookies are perfect for anyone looking to incorporate more protein into their diet, whether you're an athlete, fitness enthusiast, or just someone who wants a healthier alternative to traditional cookies. Packed with the classic combination of peanut butter and chocolate, these cookies are sure to become a new favorite in your hous...

Read more

Ingredients

  • ½ cup butter, softened
  • ½ cup peanut butter
  • 1 cup packed brown sugar
  • ½ cup white sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • ⅓ cup water
  • 1 ½ cups all-purpose flour
  • 1 cup powdered protein supplement
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 ⅓ cups semisweet chocolate chips

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 24
  • Yield: 2 dozen cookies

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and water. Combine the flour, protein powder, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips. Drop dough by heaping spoonfuls onto un-greased cookie sheets.
  • Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
  • Nutrition

    225 cal.

    • Total Fat: 10g
    • Saturated Fat: 5g
    • Cholesterol: 33mg
    • Sodium: 209mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 1g
    • Total Sugars: 19g
    • Protein: 7g
    • Calcium: 48mg
    • Iron: 4mg
    • Potassium: 124mg