How to Make Prosciutto e Melone on a Stick - A Step-by-Step Guide

Prosciutto e Melone on a Stick is a classic Italian appetizer that combines the sweet and juicy flavors of ripe cantaloupe with the salty and savory taste of prosciutto. This simple and elegant dish is perfect for serving at a summer gathering or as a light and refreshing starter for any meal.

The combination of prosciutto and melon has been enjoyed in Italy for centuries, and it's a popular choice for antipasti platters and tapas-style menus. The contrast of flavors and textures make...

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Ingredients

  • 8 cantaloupe balls
  • 8 slices prosciutto
  • 8 green grapes
  • 8 red grapes
  • 8 bamboo toothpicks

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 8
  • Yield: 8 servings

  • Thread a cantaloupe ball, prosciutto slice, green grape, and red grape onto each toothpick, respectively.
  • Nutrition

    107 cal.

    • Total Fat: 5g
    • Saturated Fat: 2g
    • Cholesterol: 13mg
    • Sodium: 301mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 1g
    • Total Sugars: 12g
    • Protein: 4g
    • Vitamin C: 52mg
    • Calcium: 14mg
    • Iron: 0mg
    • Potassium: 387mg