How to Make Pro Ganache - A Step-by-Step Guide

Pro Ganache is a decadent and indulgent chocolate dessert that is perfect for satisfying your sweet tooth. This rich and creamy treat is made with just a few simple ingredients and is sure to impress your family and friends. Whether you’re hosting a dinner party or simply want to indulge in a delicious dessert, Pro Ganache is the perfect choice.

What sets Pro Ganache apart from other chocolate desserts is its smooth and velvety texture. The combination of high-quality chocolate, heavy...

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Ingredients

  • 2 cups semisweet chocolate chips
  • 2 cups heavy cream
  • 2 teaspoons vanilla extract

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 32
  • Yield: 4 cups

  • Place chocolate chips in a large bowl, or in the bowl of a stand mixer. Pour the cream into a saucepan, and bring to a boil. As soon as the cream boils up to the top of the pan, quickly remove it from the heat, and pour it over the chips. Let stand for a minute or two, then stir with a whisk, or use the paddle attachment for the mixer, to mix until smooth. Be sure to scrape the bottom of the bowl occasionally. Stir in the vanilla until well blended. Place a piece of plastic wrap directly on the surface, and allow to cool at room temperature, or in the refrigerator.
  • Nutrition

    102 cal.

    • Total Fat: 9g
    • Saturated Fat: 5g
    • Cholesterol: 20mg
    • Sodium: 7mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 1g
    • Total Sugars: 6g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 13mg
    • Iron: 0mg
    • Potassium: 50mg