How to Make Pretzel Smoochies - A Step-by-Step Guide

There's something irresistible about the combination of sweet and salty flavors, and that's exactly what you'll find in these Pretzel Smoochies. These little treats are the perfect blend of chewy, gooey, and crunchy, making them a must-have for any occasion. Whether you're craving a midday snack or need a crowd-pleasing dessert, these pretzel smoochies are sure to hit the spot.

One of the best things about these pretzel smoochies is how easy they are to make. With just a few simple in...

Read more

Ingredients

  • 20 mini pretzels
  • 20 foil-wrapped milk chocolate pieces (such as Hershey's Kisses®)
  • 20 candy-coated milk chocolate pieces (such as M&M's®)

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 30 mins
  • Total Time: 45 mins
  • Servings: 20
  • Yield: 20 treats

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place pretzels on a baking sheet lined with aluminum foil.
  • Place an unwrapped chocolate piece onto each pretzel.
  • Heat the pretzels and chocolate candies in the preheated oven until the milk chocolate pieces become soft but hold their shape, 30 seconds to 1 minute. Watch carefully and don't let the chocolate melt to the point of dripping.
  • Remove the pretzels from the oven and allow to stand for 1 minute to allow candy to finish softening.
  • Push a colored candy-coated piece into the center of each chocolate kiss, pushing it down and flattening it. Set treats aside to cool to room temperature and fully set, about 30 minutes.
  • Nutrition

    85 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 1mg
    • Sodium: 262mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 2g
    • Calcium: 15mg
    • Iron: 1mg
    • Potassium: 42mg