How to Make Pressure Cooker Barbeque Chicken - A Step-by-Step Guide

If you're looking for a quick and easy way to make delicious barbeque chicken, then look no further than this pressure cooker recipe. With the use of a pressure cooker, you can have tender and flavorful barbeque chicken in a fraction of the time it would take to cook it in the oven or on the grill. Not only is it quick, but it's also incredibly tasty, making it the perfect meal for busy weeknights or lazy weekends.

With the help of a pressure cooker, you can achieve that fall-off-the-...

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Ingredients

  • 2 pounds boneless, skinless chicken thighs
  • 1 teaspoon ground paprika
  • salt and ground black pepper to taste
  • 1 onion, minced
  • ½ cup chile sauce
  • ½ cup water
  • 2 tablespoons vinegar

Information

  • Prep Time: 5 mins
  • Cook Time: 19 mins
  • Total Time: 24 mins
  • Servings: 8
  • Yield: 8 4-ounce servings

  • Heat pressure cooker over medium heat; cook chicken until browned, 2 to 3 minutes per side. Sprinkle paprika, salt, and pepper onto chicken.
  • Combine onion, chile sauce, water, and vinegar in a bowl; pour over chicken.
  • Cover pressure cooker with lid and cook according to manufacturer's instructions, about 15 minutes. Remove from heat and release pressure through natural release method; open pressure cooker carefully.
  • Nutrition

    218 cal.

    • Total Fat: 12g
    • Saturated Fat: 3g
    • Cholesterol: 71mg
    • Sodium: 313mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 20g
    • Vitamin C: 5mg
    • Calcium: 20mg
    • Iron: 1mg
    • Potassium: 280mg