How to Make Praline Chicken - A Step-by-Step Guide

For those looking to elevate their weeknight dinner game, praline chicken is the perfect addition to any menu. This dish features tender, juicy chicken breasts topped with a sweet and nutty praline sauce that is sure to satisfy any craving. Whether you're hosting a dinner party or simply want to treat yourself to a special meal, praline chicken is a comforting and delicious option that is sure to impress.

Originating in the southern United States, praline chicken is a beloved classic ...

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Ingredients

  • 2 cups all-purpose flour
  • 1 pound skinless, boneless chicken breast halves - cut into strips
  • 1 egg, beaten
  • 1 cup vegetable oil for frying
  • ½ cup butter
  • 1 cup brown sugar
  • 1 cup maple syrup
  • ½ cup chopped pecans
  • 2 teaspoons Creole seasoning

Information

  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Total Time: 40 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease a casserole dish.
  • Place flour in a shallow bowl and press chicken strips into the flour; tap to remove excess flour.
  • Dip floured chicken in the egg and again coat with flour.
  • Heat vegetable oil in a large skillet over medium heat. Pan-fry chicken strips until golden brown and the meat is no longer pink inside, about 5 minutes per side; drain on a paper towel-lined plate.
  • Melt butter in a saucepan over medium heat and stir in brown sugar, maple syrup, pecans, and Creole seasoning. Bring the mixture to a boil and cook for 1 minute.
  • Place chicken strips into the prepared casserole dish; pour praline sauce over chicken and toss chicken to coat with sauce.
  • Bake in the preheated oven until sauce is bubbling, 10 to 15 minutes.
  • Nutrition

    757 cal.

    • Total Fat: 29g
    • Saturated Fat: 12g
    • Cholesterol: 115mg
    • Sodium: 332mg
    • Total Carbohydrate: 105g
    • Dietary Fiber: 2g
    • Total Sugars: 67g
    • Protein: 22g
    • Vitamin C: 0mg
    • Calcium: 95mg
    • Iron: 4mg
    • Potassium: 393mg