How to Make Portzelky (New Year's Cookies) - A Step-by-Step Guide

Portzelky, also known as New Year's Cookies, are a traditional Mennonite treat that is commonly enjoyed during the holiday season. These small, deep-fried doughnut-like pastries are typically made to celebrate New Year's Day and are a symbol of good luck and prosperity for the coming year. The name "portzelky" is derived from the Low German word "Portzel," which means "swine's knuckles," symbolizing good luck and wealth.

These delightful little pastries are usually made by Mennonite f...

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Ingredients

  • 1 teaspoon white sugar
  • ½ cup lukewarm water
  • 1 (.25 ounce) package active dry yeast
  • 2 cups raisins
  • 3 eggs
  • 1 cup lukewarm milk
  • ½ teaspoon salt
  • 3 cups all-purpose flour, or as needed
  • 1 quart vegetable oil for frying
  • 2 tablespoons confectioners' sugar for dusting, or as needed

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Additional Time: 1 hr 30 mins
  • Total Time: 2 hrs 5 mins
  • Servings: 48
  • Yield: 4 dozen cookies

  • Dissolve sugar in lukewarm water in a large bowl and sprinkle yeast over the top. Let yeast activate until it forms a creamy layer on top of the water, about 10 minutes.
  • Rinse raisins and pat dry with paper towels. Stir raisins into yeast mixture; beat eggs, lukewarm milk, and salt into yeast mixture. Beat flour into liquid ingredients until dough is smooth. If dough is too sticky, beat in 1/4 cup more flour. Cover dough and set aside in a warm place to rise until doubled, about 1 hour.
  • Heat vegetable oil to 375 degrees F (190 degrees C) in a large saucepan or deep fat fryer.
  • Scoop up dough by tablespoon and drop, a few at a time, into the hot oil. Fry until lightly browned; drain on wire racks set over paper towels. Dust with confectioners' sugar.
  • Nutrition

    72 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Cholesterol: 12mg
    • Sodium: 32mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 12mg
    • Iron: 1mg
    • Potassium: 68mg