How to Make Portuguese Sweet Rice - A Step-by-Step Guide

Portuguese cuisine is known for its delicious and hearty comfort foods, and one of the most popular desserts is Portuguese sweet rice. This creamy and rich rice pudding is a staple in many Portuguese households, and it's often served at special occasions and family gatherings. The recipe has been passed down through generations, and it's a beloved tradition in Portuguese culture.

What sets Portuguese sweet rice apart from other rice puddings is its unique flavor profile and creamy tex...

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Ingredients

  • 1 ½ quarts milk
  • 1 cup uncooked white rice
  • 1 cup white sugar
  • 2 eggs, beaten

Information

  • Prep Time: 5 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 5 mins
  • Servings: 8
  • Yield: 8 servings

  • In a large saucepan over high heat combine sugar and milk. When bubbles form at the edges, stir in rice and reduce heat to medium-low. Cook 60 minutes, stirring often, until rice is tender. Do not allow to boil.
  • Remove from heat and vigorously stir in beaten eggs, a little at a time, until well incorporated. Serve warm.
  • Nutrition

    296 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 61mg
    • Sodium: 93mg
    • Total Carbohydrate: 53g
    • Dietary Fiber: 0g
    • Total Sugars: 34g
    • Protein: 10g
    • Vitamin C: 0mg
    • Calcium: 228mg
    • Iron: 1mg
    • Potassium: 316mg