How to Make Pork Chops a la Slow Cooker - A Step-by-Step Guide

There's nothing quite like coming home to the delicious aroma of a home-cooked meal, especially one as mouthwatering as Pork Chops a la Slow Cooker. This recipe is a favorite among busy individuals who want to enjoy a hearty and satisfying meal without spending hours in the kitchen. With just a few simple ingredients and a bit of patience, you can create tender, juicy pork chops that are bursting with flavor.

One of the best things about cooking pork chops in a slow cooker is that it'...

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Ingredients

  • ½ cup all-purpose flour
  • 1 teaspoon dry mustard
  • 1 teaspoon seasoning salt
  • 4 thick cut pork chops
  • 2 tablespoons olive oil
  • 1 (10.5 ounce) can condensed chicken with rice soup

Information

  • Prep Time: 15 mins
  • Cook Time: 8 hrs 15 mins
  • Total Time: 8 hrs 30 mins
  • Servings: 4
  • Yield: 4 servings

  • In a pie plate or shallow dish, mix flour, dry mustard, and seasoned salt. Trim fat from pork chops.
  • Heat oil in a skillet over medium heat. Dredge chops in flour mixture, then place them in the skillet, and brown both sides.
  • Place in chops into a slow cooker, and pour the chicken and rice soup over them. Cover, and cook on Low about 8 hours.
  • Nutrition

    267 cal.

    • Total Fat: 13g
    • Saturated Fat: 3g
    • Cholesterol: 41mg
    • Sodium: 825mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 18g
    • Vitamin C: 1mg
    • Calcium: 31mg
    • Iron: 2mg
    • Potassium: 323mg