How to Make Pope's Valentine Cookies - A Step-by-Step Guide

Valentine's Day is a time to show your loved ones how much you care, and what better way to do so than with a homemade treat? Pope's Valentine Cookies are the perfect way to spread love and cheer on this special day. Whether you're making them for your significant other, your family, or yourself, these cookies are sure to be a hit.

This recipe has been a favorite in the Pope family for generations, passed down from one loving cook to the next. The recipe is simple, yet the results are...

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Ingredients

  • ½ pound butter, softened
  • 2 ½ cups sifted all-purpose flour
  • 1 cup sifted confectioners' sugar
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 20 mins
  • Cook Time: 15 mins
  • Total Time: 35 mins
  • Servings: 24
  • Yield: 2 dozen

  • Preheat the oven to 325 degrees F (170 degrees C). Grease baking sheets.
  • Mix butter in a mixer until light. Add flour, confectioners' sugar, milk, and vanilla; mix until well combined and velvety.
  • Roll 1/2 of the dough to about 1/4-inch thickness using the smallest amount of flour possible. Cut out into desired shapes and place on the prepared baking sheets. Roll and cut out remaining dough.
  • Bake in the preheated oven for 12 minutes. Cookies will be almost white when cooked.
  • Nutrition

    136 cal.

    • Total Fat: 8g
    • Saturated Fat: 5g
    • Cholesterol: 20mg
    • Sodium: 55mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 0g
    • Protein: 2g
    • Calcium: 5mg
    • Iron: 1mg
    • Potassium: 18mg