How to Make Popa's Simple White Chili - A Step-by-Step Guide

Popa's Simple White Chili is a family favorite recipe that has been passed down for generations. This comforting and hearty chili is the perfect dish for a cozy night in, or for feeding a crowd at a gathering. The recipe is easy to follow and the result is a delicious, creamy white chili that is guaranteed to be a hit with everyone who tries it.

What sets Popa's Simple White Chili apart from other chili recipes is the use of white beans and chicken, giving it a unique flavor and textu...

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Ingredients

  • 1 ¼ pounds ground turkey
  • 1 tablespoon low-sodium chicken base (such as Better Than Bouillon®)
  • 3 cups boiling water
  • 3 (14.5 ounce) cans Great Northern beans, drained
  • 1 (28 ounce) can green enchilada sauce
  • 2 (4 ounce) cans diced green chiles, undrained
  • 1 onion, chopped
  • 1 tablespoon granulated garlic
  • ¼ teaspoon ground cumin
  • 2 teaspoons dried Mexican oregano
  • 1 bunch fresh cilantro, finely chopped
  • 1 onion, diced

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr 10 mins
  • Total Time: 1 hr 25 mins
  • Servings: 10
  • Yield: 10 servings

  • Crumble ground turkey into a Dutch oven over medium heat; cook and stir until turkey is browned, 10 to 15 minutes. Drain and discard any excess grease.
  • Stir chicken base and boiling water together in a bowl until base is dissolved; pour over cooked ground turkey. Add Great Northern beans, enchilada sauce, green chiles, chopped onion, granulated garlic, cumin, and oregano; stir well. Simmer until flavors have blended, about 1 hour. Spoon chili into bowls.
  • Combine cilantro and diced onion in a bowl; sprinkle over chili for serving.
  • Nutrition

    287 cal.

    • Total Fat: 7g
    • Saturated Fat: 2g
    • Cholesterol: 43mg
    • Sodium: 576mg
    • Total Carbohydrate: 36g
    • Dietary Fiber: 8g
    • Total Sugars: 2g
    • Protein: 23g
    • Vitamin C: 26mg
    • Calcium: 112mg
    • Iron: 4mg
    • Potassium: 877mg