How to Make Pizza Turkey Burgers with Quick Marinara - A Step-by-Step Guide

Are you ready to take your burger game to the next level? How about combining the delicious flavors of pizza with the convenience of a juicy turkey burger? Introducing Pizza Turkey Burgers with Quick Marinara, a mouthwatering recipe that combines the best of Italian cuisine with the classic American burger. This unique and flavorful twist on a traditional burger will have your taste buds singing with its savory, cheesy, and tomatoey goodness.

With this recipe, you'll get all the flavo...

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Ingredients

  • 1 (15 ounce) can diced tomatoes, drained and divided
  • 1 pound ground turkey
  • ½ cup shredded Parmesan cheese
  • ½ cup panko bread crumbs
  • ½ cup sliced fresh basil leaves
  • 1 large egg, lightly beaten
  • 1 pinch salt and ground black pepper to taste
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 burgers

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Add 1/2 cup diced tomatoes to a large mixing bowl and mash with a fork until broken up. Add turkey, Parmesan cheese, bread crumbs, basil, egg, salt, and pepper. Gently mix until combined, then form into 4 patties.
  • Cook burgers on the preheated grill until cooked through, about 5 minutes per side.
  • Meanwhile, combine remaining tomatoes, oil, and Italian seasoning in a small blender or food processor; blend until smooth. Serve on top of cooked burgers.
  • Nutrition

    314 cal.

    • Total Fat: 16g
    • Saturated Fat: 5g
    • Cholesterol: 137mg
    • Sodium: 523mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 30g
    • Vitamin C: 9mg
    • Calcium: 203mg
    • Iron: 5mg
    • Potassium: 401mg