How to Make Pizza Dip - A Step-by-Step Guide

Who doesn't love indulging in a warm, cheesy slice of pizza? It's a beloved comfort food that brings people together over the course of a meal. But what if you could enjoy all the delicious flavors of a pizza in dip form? That's where the irresistible pizza dip comes in! This recipe takes all the classic pizza toppings and bakes them into a gooey, savory dip that's perfect for sharing at gatherings or enjoying as a special treat at home.

The beauty of this pizza dip is that it can be ...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can pizza sauce
  • ¼ pound pepperoni sausage, diced
  • 1 onion, chopped
  • 1 (6 ounce) can black olives, chopped
  • 2 cups shredded mozzarella cheese

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat oven to 400 degrees F (200 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.
  • Spread cream cheese on the bottom of the pie pan. Pour pizza sauce over the cream cheese, and spread it so that there is an even layer of sauce. Sprinkle with pepperoni, onion, and olives. Top with mozzarella cheese.
  • Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes.
  • Nutrition

    305 cal.

    • Total Fat: 25g
    • Saturated Fat: 12g
    • Cholesterol: 68mg
    • Sodium: 944mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 2g
    • Total Sugars: 3g
    • Protein: 13g
    • Vitamin C: 6mg
    • Calcium: 204mg
    • Iron: 2mg
    • Potassium: 116mg