How to Make Pittsburgh Style Sandwich - A Step-by-Step Guide

If you're a fan of hearty, indulgent sandwiches, then the Pittsburgh style sandwich is a must-try. This iconic sandwich hails from Pittsburgh, Pennsylvania, and is known for its generous portions and delicious combination of meats and flavors.

What sets the Pittsburgh style sandwich apart from other sandwiches is its unique combination of ingredients. The sandwich typically features grilled meat, often including a combination of pastrami, corned beef, and sometimes turkey or ham, all pil...

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Ingredients

  • 10 strips frozen French fried potatoes
  • 2 slices Italian bread
  • 5 slices deli cooked roast beef
  • 2 slices provolone cheese
  • 2 slices tomato
  • ¼ cup prepared coleslaw

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 1
  • Yield: 1 sandwich

  • Preheat oven and prepare french fries according to package instructions.
  • Layer Italian bread with roast beef, provolone cheese, tomato, coleslaw, and freshly cooked fries. Serve immediately.
  • Nutrition

    613 cal.

    • Total Fat: 25g
    • Saturated Fat: 13g
    • Cholesterol: 111mg
    • Sodium: 2397mg
    • Total Carbohydrate: 48g
    • Dietary Fiber: 4g
    • Total Sugars: 3g
    • Protein: 49g
    • Vitamin C: 35mg
    • Calcium: 502mg
    • Iron: 5mg
    • Potassium: 1070mg