How to Make Pistachio Fudge - A Step-by-Step Guide

Who can resist a decadent, creamy piece of fudge? If you're a fudge lover, then you absolutely have to try this delicious Pistachio Fudge recipe. It's a perfect combination of rich, creamy fudge and the nutty, slightly salty flavor of pistachios. This fudge is a perfect treat to indulge in, or to give as a special homemade gift to friends and family.

This Pistachio Fudge recipe is incredibly easy to make and requires just a few simple ingredients. You'll love the way the pistachios ad...

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Ingredients

  • ¾ cup evaporated milk
  • 2 ½ cups white sugar
  • ½ cup butter
  • 2 cups marshmallow creme
  • 8 ounces vanilla-flavored candy coating
  • 1 cup chopped pistachio nuts
  • 1 teaspoon vanilla extract
  • 1 drop green food coloring

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 20 mins
  • Servings: 36
  • Yield: 36 servings

  • Grease a 9x13 inch baking dish.
  • In a medium saucepan over medium-high heat, combine evaporated milk, sugar and butter; boil for 4 minutes. Remove from heat and stir in marshmallow creme and candy coating. Stir in pistachios, vanilla and food coloring. Add more drops of food coloring to achieve desired color.
  • Pour into prepared pan and cool.
  • Nutrition

    156 cal.

    • Total Fat: 7g
    • Saturated Fat: 3g
    • Cholesterol: 10mg
    • Sodium: 49mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 0g
    • Total Sugars: 21g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 31mg
    • Iron: 0mg
    • Potassium: 72mg