How to Make Pink Stuff - A Step-by-Step Guide

Are you searching for a simple, refreshing dessert that is perfect for spring and summer? Look no further than this delightful recipe for Pink Stuff. The name may not sound very sophisticated, but this dessert will definitely impress your taste buds with its light and creamy texture, and its sweet, fruity flavor. It's incredibly easy to make and is great for serving at any gathering, from picnics to potlucks to family dinners. So, gather your ingredients and get ready to whip up a batch of th...

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Ingredients

  • 1 (21 ounce) can cherry pie filling
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 cup chopped pecans
  • 1 (12 ounce) container frozen whipped topping, thawed

Information

  • Prep Time: 10 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 10 mins
  • Servings: 10
  • Yield: 10 servings

  • In a large bowl, mix together pie filling, sweetened condensed milk, crushed pineapple, and pecans. Fold in the whipped topping. Refrigerate until chilled.
  • Nutrition

    410 cal.

    • Total Fat: 20g
    • Saturated Fat: 10g
    • Cholesterol: 13mg
    • Sodium: 70mg
    • Total Carbohydrate: 56g
    • Dietary Fiber: 2g
    • Total Sugars: 38g
    • Protein: 5g
    • Vitamin C: 9mg
    • Calcium: 135mg
    • Iron: 1mg
    • Potassium: 327mg