How to Make Pina Colada Pudding - A Step-by-Step Guide

Pina coladas are a classic tropical cocktail, known for their creamy, coconut and pineapple flavors. This beloved beverage inspired the creation of a Pina Colada Pudding recipe that captures the same delicious combination of flavors in a delightful dessert form. This smooth and creamy pudding is the perfect way to enjoy the taste of a pina colada without the need for a cocktail shaker.

Whether you’re hosting a summer party or just looking for a dessert to satisfy your sweet tooth, thi...

Read more

Ingredients

  • 1 cup coconut milk
  • 1 cup milk
  • ½ cup white sugar
  • ⅓ cup shredded coconut
  • 2 tablespoons cornstarch
  • 1 egg
  • 1 tablespoon orange zest
  • 1 large banana, cut into 1/2-inch slices
  • 1 tablespoon butter
  • ½ teaspoon rum
  • ½ teaspoon vanilla extract
  • ½ cup crushed pineapple, drained

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 2 cups

  • Whisk coconut milk, milk, sugar, coconut, cornstarch, egg, and orange zest together in a saucepan over medium heat; add banana slices, stirring continuously until pudding is thick, about 20 minutes. Remove saucepan from heat and stir butter, rum, and vanilla extract into pudding; fold in pineapple.
  • Nutrition

    379 cal.

    • Total Fat: 19g
    • Saturated Fat: 15g
    • Cholesterol: 59mg
    • Sodium: 89mg
    • Total Carbohydrate: 50g
    • Dietary Fiber: 3g
    • Total Sugars: 39g
    • Protein: 6g
    • Vitamin C: 9mg
    • Calcium: 99mg
    • Iron: 2mg
    • Potassium: 422mg