How to Make Philly Creamy Pesto Chicken - A Step-by-Step Guide

Looking for a delicious and satisfying meal to make for dinner tonight? Look no further than this mouthwatering recipe for Philly Creamy Pesto Chicken. This dish is a perfect combination of juicy and tender chicken breasts, creamy and flavorful pesto sauce, and melted creamy Philadelphia cream cheese. It's a dish that is sure to please the whole family and is quick and easy to make, making it a perfect weeknight dinner option.

With just a handful of simple ingredients, you can create ...

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Ingredients

  • 1 teaspoon oil
  • 4 small boneless skinless chicken breasts
  • ¼ cup PHILADELPHIA Cream Cheese Spread
  • ⅓ cup 25%-less-sodium chicken broth
  • 2 tablespoons pesto

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4

  • Heat oil in a large nonstick skillet on medium heat. Add chicken; cook 6 to 8 minutes on each side or until done, 170 degrees F (75 degrees C). Transfer to plate; cover to keep warm.
  • Add cream cheese spread to skillet; cook on medium heat 5 minutes or until melted, stirring constantly. Whisk in broth and pesto; cook and stir 2 to 3 minutes or until sauce is thickened and well blended. Pour over chicken.
  • Nutrition

    212 cal.

    • Total Fat: 11g
    • Saturated Fat: 4g
    • Cholesterol: 80mg
    • Sodium: 177mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 26g
    • Vitamin C: 1mg
    • Calcium: 65mg
    • Iron: 1mg
    • Potassium: 170mg