How to Make Philadelphia Marble Brownies - A Step-by-Step Guide

If you're a fan of creamy, delicious cream cheese and rich, fudgy brownies, then this recipe for Philadelphia Marble Brownies is a must-try! These brownies are a decadent and indulgent treat that are perfect for any occasion, whether you're looking for a sweet snack or a dessert to impress your friends and family.

These brownies are the perfect combination of two classic flavors - chocolate and cream cheese. The cream cheese swirl adds a wonderful tanginess to the rich, chocolatey bro...

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Ingredients

  • 1 (18.4 ounce) package brownie mix
  • ½ cup vegetable oil
  • 3 large eggs, divided
  • 3 tablespoons water
  • 1 (8 ounce) package Philadelphia cream cheese, softened
  • ⅓ cup white sugar
  • ½ teaspoon vanilla

Information

  • Prep Time: 15 mins
  • Cook Time: 35 mins
  • Total Time: 50 mins
  • Servings: 32
  • Yield: 32 brownies

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Stir brownie mix, oil, 2 eggs, and water together in a medium bowl until well blended. Pour into the prepared pan.
  • Beat cream cheese in a bowl with an electric mixer until creamy. Add sugar, remaining egg, and vanilla; mix until well combined. Drop tablespoonfuls cream cheese mixture over brownie batter, then swirl with a knife.
  • Bake in the preheated oven until a toothpick inserted into the chocolate brownies comes out clean and the cream cheese mixture is lightly browned, 35 to 40 minutes. Let cool completely before cutting into 32 squares.
  • Nutrition

    106 cal.

    • Total Fat: 5g
    • Saturated Fat: 2g
    • Cholesterol: 14mg
    • Sodium: 83mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 4mg
    • Iron: 0mg
    • Potassium: 40mg