How to Make Pesto Turkey Burgers - A Step-by-Step Guide

There's nothing quite like a homemade burger, especially when it's packed with flavor and fresh ingredients. And if you're looking for a unique twist on the classic beef patty, then look no further than these Pesto Turkey Burgers. These juicy, flavorful burgers are a delicious alternative to traditional beef burgers, and they're incredibly easy to make at home.

Made with lean ground turkey, garlic, Parmesan cheese, and a generous portion of homemade pesto, these turkey burgers are bur...

Read more

Ingredients

  • 1 ¼ pounds lean ground turkey
  • 2 tablespoons basil pesto
  • 1 teaspoon minced garlic
  • ½ cup crumbled feta cheese
  • 1 ½ teaspoons seasoned salt
  • ½ cup bread crumbs
  • ½ teaspoon seasoned salt

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 turkey burgers

  • Preheat an outdoor grill for medium-high heat.
  • Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4 patties.
  • Grill pesto burgers until no longer pink in the center, about 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.
  • Nutrition

    354 cal.

    • Total Fat: 19g
    • Saturated Fat: 7g
    • Cholesterol: 124mg
    • Sodium: 907mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 34g
    • Vitamin C: 1mg
    • Calcium: 209mg
    • Iron: 3mg
    • Potassium: 351mg