How to Make Pesto Sausage Biscuit Bites - A Step-by-Step Guide

Are you in need of a crowd-pleasing appetizer for your next gathering? Look no further than these Pesto Sausage Biscuit Bites! This delicious and easy-to-make recipe combines the savory flavors of sausage with the freshness of pesto, all wrapped up in a warm, flaky biscuit. Whether you're hosting a casual get-together with friends or looking for a tasty snack for game day, these bite-sized treats are sure to be a hit.

These Pesto Sausage Biscuit Bites are perfect for those who love a ...

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Ingredients

  • 2 (10 ounce) cans refrigerated buttermilk biscuit dough
  • 5 teaspoons pesto
  • 10 links breakfast sausage
  • 1 tablespoon grated Parmesan cheese, or as needed

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 10
  • Yield: 10 servings

  • Preheat oven to 375 degrees F (190 degrees C).
  • Press each biscuit into a 4-inch circle on a lightly floured surface. Spread 1/2 teaspoon pesto over top of each biscuit. Place 1 sausage link on the edge of each biscuit and roll dough around sausage. Cut each roll into 4 pieces and place on a baking sheet; sprinkle with Parmesan cheese.
  • Bake in the preheated oven until biscuits are golden brown and sausage is cooked, 8 to 10 minutes.
  • Nutrition

    260 cal.

    • Total Fat: 14g
    • Saturated Fat: 4g
    • Cholesterol: 22mg
    • Sodium: 729mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 9g
    • Vitamin C: 0mg
    • Calcium: 55mg
    • Iron: 2mg
    • Potassium: 164mg