How to Make Pesto Cheesy Chicken Rolls - A Step-by-Step Guide

Looking for a delicious and creative way to serve up some chicken? Look no further than these Pesto Cheesy Chicken Rolls! This recipe takes simple chicken breasts and elevates them to a whole new level of flavor and presentation. These rolls are perfect for a special family dinner, a dinner party with friends, or even just a cozy night in with your loved ones. They are easy to make and incredibly satisfying to eat, making them a must-try for any chicken lover.

The star of this dish is...

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Ingredients

  • 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
  • 1 cup prepared basil pesto
  • 4 thick slices mozzarella cheese
  • cooking spray

Information

  • Prep Time: 20 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr 5 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
  • Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.
  • Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.
  • Nutrition

    585 cal.

    • Total Fat: 40g
    • Saturated Fat: 14g
    • Cholesterol: 124mg
    • Sodium: 886mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 2g
    • Total Sugars: 1g
    • Protein: 50g
    • Vitamin C: 5mg
    • Calcium: 897mg
    • Iron: 3mg
    • Potassium: 432mg