How to Make Persian-Style Tomato Avocado Salad - A Step-by-Step Guide

When it comes to refreshing and flavorful salads, the Persian cuisine has a lot to offer. One of the most popular and beloved salads from this region is the Persian-style tomato avocado salad. This salad is a perfect harmony of tangy and sweet flavors, along with a smooth and creamy texture, making it a delightful addition to any meal or as a light and rejuvenating snack.

This salad is not only delicious but also incredibly nutritious, as it is packed with wholesome ingredients that a...

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Ingredients

  • 4 ripe tomatoes, diced
  • 2 Hass avocados, diced
  • 1 clove garlic, minced
  • 3 tablespoons chopped red onion
  • 6 sprigs cilantro, chopped
  • 2 tablespoons fresh lime juice
  • salt and ground black pepper to taste
  • 1 lime, sliced into thin rounds

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 servings

  • Combine the tomatoes, avocados, garlic, onion, and cilantro in a large bowl. Sprinkle with lime juice, and season with salt and pepper. Garnish salad with thin lime slices.
  • Nutrition

    198 cal.

    • Total Fat: 15g
    • Saturated Fat: 2g
    • Sodium: 17mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 9g
    • Total Sugars: 5g
    • Protein: 4g
    • Vitamin C: 36mg
    • Calcium: 38mg
    • Iron: 1mg
    • Potassium: 889mg